Tuesday, September 22, 2009
Megan Had Her Baby!
Tuesday, September 15, 2009
Kim's Bridal Shower!
We love you Kim! Even if you were an hour late for your Bridal Shower!! :)
Thursday, September 10, 2009
Pick Out A New Scent For Your Wedding Day
Start looking at least 2 months before so you can experiment with the scents and make sure that they react well with your chemistry and that none of them give you a headache or make you feel nauseous. The best way to do this on the cheap is to collect samples from department stores or Sephora. Just tell the makeup consultant what you're up to and they will be more than happy to dig up samples for you from the back or make the samples for you. Just remember to try different scents, from Sexy Siren Bride to Romantic Bride to determine what feel your going for on your wedding day.
When you've found the perfect scent don't forget to spray it on before you put on your wedding dress as some fabrics like silk and taffeta are easily stained by perfume. And save that sample to take with you on your Honeymoon, it'll be easier to pack than the regular size and less breakable. Try to save some until at least your first anniversary, because trust me, as soon as your Husband gets a whiff of you and the memories of your wedding day start rushing in, you won't be able to stop him from sniffing your neck!
Thursday, August 20, 2009
Every Girl Needs A Sole Mate
Have you ever been walking outside and the heel of your favorite shoe got stuck in the grass or in the grate on a sidewalk. You not only risk twisting your ankle you usually end up tearing apart the heels on your favorite shoes! Well not anymore!!
We now carry the perfect antidote to that problem. It's called the Solemates High Heeler and it will save you from ending up face first in the grass in your favorite silk dress that is only dry cleanable. They are only $12.00 for a clear pair and you can transfer them from shoe to shoe. I bought my first pair the very first day we put them out in our store! Can't wait to use them!
Friday, August 7, 2009
Amelishan Isn't All About Weddings!
She's due in October so when you see her congratulate her! She's the cutest little glowing pregnant person I've ever seen!
Tuesday, July 28, 2009
And A Good Sale Was Had By All
Thursday, July 9, 2009
Seal The Deal For An Engagement!
While I am not really all for superstitions I was very curious when I came upon a recipe for a chicken dinner called "Engagement Chicken" in my 2004 subscription of Glamour. It caught my eye as I read about a Glamour editor who made the dinner for her then boyfriend, and a few weeks later he popped the question! She then (thinking it was pretty catchy) dubbed this recipe Engagement Chicken. Supposedly it is a recipe that a man imagines his future wife making and he might look at you in a new light after that. As she passed the recipe along to all her hopefull friends, rings started popping up on fingers everywhere.
1 whole chicken (approx. 3 lb.)
2 medium lemons
Fresh lemon juice (1/2 cup)
Kosher or sea salt
Ground black pepper
Place rack in upper third of oven and preheat to 400 degrees. Wash chicken inside and out with cold water, remove the giblets, then let the chicken drain, cavity down, in a colander until it reaches room temp (about 15 minutes). Pat dry with paper towels. Pour lemon juice all over the chicken (inside and outside). Season with salt and pepper. Prick the whole lemons three times with a fork and place deep inside the cavity. (Tip: If lemons are hard, roll on countertop with your palm to get juices flowing.) Place the bird breast-side down on a rack in a roasting pan, lower heat to 350 degrees and bake uncovered for 15 minutes. Remove from oven and turn it breast-side up (use wooden spoons!); return it to oven for 35 minutes more. Test for doneness—a meat thermometer inserted in the thigh should read 180 degrees, or juices should run clear when chicken is pricked with a fork. Continue baking if necessary. Let chicken cool for a few minutes before carving. Serve with juices.